snacks

Beef sandwich 16
Ciabatta with cut steak, iceberg lettuce, cherry tomatoes, pesto mayonaise.

Club Sandwich 14
3 layers of toast with chicken, tomato, bacon, lettuce, egg & tomato. Served with our famous “Chef Dressing”.

Waldkorn Sandwich 9
Lettuce, egg, mayonnaise, ham or young cheese.

Pain Rustique 9
Lettuce, tomato, egg, mayonnaise.
Cheese, ham or veggie.

Salmon Ciabatta 14
Smoked salmon, garden rocket and dill sauce.

Cannibal toast 14
Toast with filet americain & garnish

croques

Croque Florida 11
Ham, cheese & fresh pineapple.

Croque Monsieur 9
Ham & cheese.

Croque Madam 9,5
Ham, cheese & fried egg.

salads

Tomato & Shrimps 25
Two peeled tomatoes, stuffed with gray shrimps.

Steak tartare 20
Raw preparation of beef. (With fries +4)

Chef’s Bowl 19
Salad with warm chicken, fried fresh pineapple, veggies, bell peppers & corn.
Served with our famous “Chef Dressing”.

Vegetarian Bowl 18
Refreshing salad with balls of mozzarella, rocket salad, quinoa, grilled bell peppers, avocado, soybeans, lentils. Misodressing.

Niçoise salad 24
Classic salad with fresh tuna, green beans, onion rings, olives, egg & tomatoes. Vinaigrette.

omelets

Plain omelet 11

Omelet ‘Farmer style’ 15
With potatoes, onion, bacon & mushrooms.

Goatcheese omelet 14
With cherry tomatoes, grilled zucchini and spring onion.